Cinnamon Cafe & Bar:Your Guide to Allergens
Cinnamon Cafe & Bar: Your Guide to Allergens
At Cinnamon Cafe & Bar, we are committed to providing our guests with a safe and enjoyable dining experience. We understand that food allergies can be a serious concern, and we take every precaution to ensure that your meal is prepared to your specifications and free from any allergens that may pose a risk. Common Allergens in Indian and Nepalese Cuisine. While Indian and Nepalese cuisine is known for its diverse flavors and use of spices, some common allergens may be present in certain dishes. Here are some of the most common allergens to be aware of
Dairy
Milk, butter, ghee, and yogurt are commonly used in our cafe & Indian Nepalese cuisine. If you have a dairy allergy, please inform our staff, and we will be happy to prepare your meal with dairy-free alternatives.
Nuts
Peanuts, almonds, cashews, and other nuts are often used in Indian and Nepalese dishes, particularly in curries and sauces. If you have a nut allergy, please let us know, and we will take extra care to ensure that your meal is nut-free.
Sesame Seeds
Sesame seeds are frequently used in Indian and Nepalese cuisine, particularly in naan bread and some chutneys. If you have a sesame allergy, please inform our staff, and we will prepare your meal without sesame seeds.
Wheat
Wheat flour is commonly used in Indian and Nepalese cuisine, particularly in bread, naan, and some desserts. If you have a wheat allergy or celiac disease, please let us know, and we will be happy to provide gluten-free options.
Our Commitment to Your Well-being
At Cinnamon Cafe & Bar, we are committed to providing our guests with a safe and enjoyable dining experience. We understand that food allergies can be a serious concern, and we take every precaution to ensure that your meal is prepared to your specifications and free from any allergens that may pose a risk.
We are aware of the common allergens present in Indian and Nepalese cuisine, such as dairy, nuts, sesame seeds, and wheat. If you have any allergies, please inform our staff upon arrival, and we will work with you to ensure a safe and enjoyable dining experience. We take extra precautions to prevent cross-contamination in our kitchen, and we are committed to your well-being. Please feel free to reach out to our staff with any questions or concerns you may have.